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Cashier 1
US-OR-Portland
Job ID: 2025-33996 Type: Regular Part-Time # of Openings: 1 Category: Food/Nutrition Portland, OR (Marquam Hill)
Overview
Cashier Duties: Receives monies or processes credit card purchases for goods and services in a dining area, bookstore, retail store, parking lot or ticket booth; totals purchases and collects correct amounts, issues parking ticket on entrance and collects fee on exit, or takes payment in exchange for a ticket to a performance or event; makes accurate change. Cash Fund Verification: Obtains previously counted cash from a central cashier supply; counts and verifies beginning amount. Employees in this class may record till amounts on the cash count slip. Miscellaneous: Employees in this class perform some but not all of the following: Maintains customer service standards at all times, performs routine food service duties (e.g., cuts cakes and pies into serving size pieces, serves prepared foods, fills condiment and napkin dispensers); provides public with general information and directions; assists with customers' needs/requests, stocks shelves with books and other store and food service items. Records sanitation and temperature logs. May be assigned to routine and non-routine cleaning tasks (e.g. wiping tables, work area, cleaning food service equipment, watering plants, etc.). Responsibilities
Work experience or training, which includes the exchange of money for purchases and making change. Proven prior successful customer service experience. Oregon Food Handlers Card Job Related Knowledge, Skills and Abilities (Competencies): Good understanding of Math, Customer service, Cleanliness and Food service experience. Qualifications
High school diploma or GED certificate2 years cashiering experienceServSafe Certificate Equal employment opportunity, including veterans and individuals with disabilities.
